A heating element is simply the unit that generates the heat to raise the temperature of the contents within your brewhouse, hot liquor tanks, hopbacks, etc. The main three types of heat used in the brewing process are 1) direct fire, 2) electric, and 3) steam (calandrias). There are pros and cons to all 3 options.
At Portland Kettle Works, our professional sales team is very well suited to help you determine which heating element and process is right for you and your brewery, location, and budget. Contact us today for a free consultation.
A brewery system expert will contact you within 1 business day